Global management in the management of the concentrator

October 29, 2021

To improve the management of mineral processing plant must have a contact for the management of inherent understanding of the total system, with a global point of view, the work as a whole to adapt to the requirements of the concentrator, see below, you can see from the chart In all kinds of management work, plan management, quality management, labor management and economic accounting are comprehensive and comprehensive management. It has direct contact with enterprises and various work, and penetrates into various work. In the whole process, and all the staff of the company are involved. This kind of integrated management is the management of the whole plant. It is the management of the whole process of production and operation activities, and it is also the management of all employees. Therefore, this management is also called comprehensive management, that is, comprehensive plan management, total quality management, and comprehensive labor and personnel management. And comprehensive economic accounting, referred to as the four management, to do a good job of this four management is the key to the management of the entire plant.

Organic Resistant Dextrin Tapioca Syrup

Organic Resistant Dextrin Tapioca Syrup, is produced from Organic corn starch, through enzymatic hydrolysis of corn starch. It has a low viscosity, is water soluble and very stable to heat, pH, and processing stresses. Soluble Corn Fiber helps to meet demand for a lower sugar, higher fiber ingredient that can be used to create consumer packaged food products that have lower sugar content while providing a good source of dietary fiber.

1.Good processing stability.
The Resistant Dextrin has processing characteristics such as heat resistance, acid resistance, and freeze resistance, and the viscosity of the aqueous solution is very low, and the variation of the viscosity value with changes in the shear rate and temperature is small.

2. Good dissolution, sweet and odorless, does not affect the finished product flavor, can modify the bad flavor, has the function to improve the taste.

3.Low calories, suitable for weight loss people.

Resistant dextrins supply very low, long-lasting energy, increase satiety, delay hunger, and have some effect on weight control. Resistant dextrin has a high tolerated dose, a threshold of 45 grams per day, no symptoms of gastrointestinal discomfort, and no diarrhea at doses of 100 grams per day (Van den Heuvel et al., 2004; Vermorel et al., 2004; Lefranc-Millot Et al., 2006b; Pasman et al., 2006).

4.Adjust blood sugar.
The resistant dextrin is mainly suitable for diabetics to eat by mainly absorbing glucose and inhibiting the activity of amylase, delaying the degradation of starch and absorption of glucose, and inhibiting the increase of blood glucose after meals.

5.The benefits of prebiotics reduce the burden on the intestines and prevent intestinal diseases.

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